Wood-fired Cooking : Techniques And Recipes For... Apr 2026

Spatchcock (butterfly) the chicken so it lays flat for even cooking.

Best for slow braising or "falling-off-the-bone" roasts after the initial fire has died down into a bed of embers.

Success with live fire requires more than just lighting a match; it’s about managing "thermal mass" and airflow to hit specific temperature windows. Wood-fired cooking : techniques and recipes for...

Crucial for checking the floor temperature of your oven before sliding in food.

Once it reaches ~115°F internally, move it directly over the hot coals for a high-heat sear (1 minute per side) to develop a deep crust. Fire-Roasted Seasonal Vegetables Spatchcock (butterfly) the chicken so it lays flat

Use natural fire starter pouches or kiln-dried kindling to avoid chemical odors in your food. Wood-Fired Recipes

An ash rake and shovel are necessary for moving logs and embers safely. For pizza, a long-handled peel is a must. Crucial for checking the floor temperature of your

Do you have a (like a brick pizza oven or a simple backyard fire pit) that you're planning to use?