: Specializes in truly free-ranging antelope , venison, and wild boar harvested through unique field-processing methods. Wild Fork Foods : A great option for frozen, accessible cuts of , elk, and venison at competitive prices. Where to Find it Locally
Buying wild meat, often called , depends on your location and whether you prefer "field-harvested" wild meat or "farm-raised" game. In many countries, like the United States, it is illegal to sell meat from wild animals that were killed by hunters; commercially available "wild" meat is usually pasture-raised on specialized ranches. Popular Online Purveyors where to buy wild meat
: The Wild Meat Company or Swaledale Butchers for traditional British game like grouse, partridge, and wood pigeon . : Specializes in truly free-ranging antelope , venison,
: Premium Game for wild-harvested sheep , goat, and venison . Sweden : Swedish Wild for authentic moose and reindeer meat. Expand map In many countries, like the United States, it
: Specialty ranches often set up booths at weekend markets. This is the best way to ask about the animal's diet and "wild" status.
: High-end retailers like Whole Foods or local organic co-ops occasionally stock ground bison or elk steaks. Regional Options
For the widest selection and doorstep delivery, these established suppliers are top-rated by enthusiasts: