Chocolate candy coating (also known as , confectionery coating , or candy melts ) is the secret to getting a smooth, professional finish on cake pops and strawberries without the hassle of tempering real chocolate. Unlike real chocolate, it uses vegetable fats instead of cocoa butter, making it more heat-stable and easier to work with. 🛒 Where to Buy
You can find candy coating at major retailers, specialty shops, and online: Best Chocolates for Cake Pops: A Melting Guide where to buy chocolate candy coating
