: Primarily available as a paperback (288 pages) and an eBook.
: Multi-spirited drinks, shots, shooters, and holiday-themed punches.
: Over 1,000 recipes for shots, cordials, punches, frozen blender drinks, and non-alcoholic "mocktails". The everything bartender’s book : your complete...
: Coverage of alcohol history, from the origins of beer to the specific profiles of vodka, gin, rum, tequila, and whiskey. Chapter Overview
: Includes updated sections on craft beer and fruit ciders, as well as recipes for homemade bitters, infusions, and syrups. : Primarily available as a paperback (288 pages)
: Advice on planning cocktail parties, choosing the right garnish, and even tips for curing a hangover.
: Dedicated sections for Vodka, Gin, Rum, Tequila, and Whiskey. : Coverage of alcohol history, from the origins
: Detailed instructions on using bar tools (shakers, strainers), selecting glassware, and mastering techniques like layering or muddling.