: Spread a generous layer of mayonnaise or a mixture of sour cream and garlic over the top. This prevents the meat from drying out.
: Cover the dish with aluminum foil and bake in a preheated oven at 200°C (400°F) for 45 minutes. recept zapekanki iz svininy
This hearty meal typically takes about to prepare and cook. : Spread a generous layer of mayonnaise or
The most popular Russian-style pork casserole is Pork and Potato Zapekanka сыром и специями
Запеканка из свинины с овощами, сыром и специями