Recept Piroga K Chaju Na Chae -

: Sift in the flour and add the leavened baking soda. Stir until the batter is smooth and resembles thick sour cream.

: Brew 2 tsp of loose black tea (or 2 bags) in 250 ml of boiling water. Let it steep until very dark and cool to room temperature. recept piroga k chaju na chae

Постный пирог на чайной заварке с вареньем. Вы ... - VK : Sift in the flour and add the leavened baking soda

: Pour the batter into a greased or parchment-lined form. Bake at 180–200°C (350–390°F) for 30–40 minutes. recept piroga k chaju na chae

: 150–170 g (approx. 1 cup). Currant, plum, or raspberry work best for a tangy kick.

: 1 tsp (leavened with 1 tsp vinegar or lemon juice). Step-by-Step Instructions