Ham And Pea Soup Recipe File
1 medium potato, diced, can be added for extra creaminess. Stovetop Instructions Split Pea Soup Recipe (with Smoked Ham Hock) | The Kitchn
8 cups (2 quarts) of water or low-sodium chicken broth. ham and pea soup recipe
1 lb (approx. 2 ¼ cups) dried green split peas, rinsed. 1 medium potato, diced, can be added for extra creaminess
ham and pea soup is a classic comfort dish, perfect for using up a leftover ham bone from a holiday meal. This hearty soup is typically made with dried green split peas, which break down during a long simmer to create a naturally thick and creamy texture without needing added thickeners. 2 ¼ cups) dried green split peas, rinsed
2–3 cloves of garlic (minced), 1–2 bay leaves, and 1 tsp of dried thyme.
1 large onion, 2–3 carrots, and 2–3 stalks of celery, all diced.
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