Other studies indicate that Moringa oleifera is used for treating various ailments, including inflammation, wounds, and skin infections.
It highlights the plant's high levels of antioxidants, its use as a natural food colorant, and the presence of cyclotides, which have potential pharmaceutical applications. Related Research Areas flora-012-028
A review on extraction techniques highlights that decoction (boiling) is used to extract phenols and flavonoids from plant parts. Other studies indicate that Moringa oleifera is used