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When deciding to "buy" into the world of hard cider, you have two primary options:

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Historically, hard cider was the primary drink in early America, favored even over water, which was often unsafe to drink. President John Adams famously drank a tankard of cider nearly every morning. While its popularity waned in the mid-1800s due to the rise of European lagers and the onset of Prohibition, modern craft movements have sparked a significant resurgence. Today, hundreds of cideries across the country produce a diverse range of styles, from bone-dry to intensely sweet. Buying vs. Brewing: Which Path to Choose? When deciding to "buy" into the world of

Hard cider is more than just a refreshing beverage; it is a historical staple that has shaped American drinking culture for centuries. Whether you are looking to purchase a commercial brand or try your hand at homebrewing, understanding the journey from orchard to glass can deepen your appreciation for this classic "drink of the people". The Roots of a Classic Today, hundreds of cideries across the country produce

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